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Products
- Bundle- Aussie BBQ Box
- Bundle - The Herb and Spice Collection
- Bundle - Australian Native Superfruit Powders
- Bundle - Outback Spirit Provenance - Chutney and Relish
- Bundle - All the Lemons!
- Bundle - Starter Pack of 3 Pure Native Herbs
- Bundle of Infused Native Herb Sea Salts
- Bundle of Native Herb Dukkah Collection
- Bundle - 6 Pack Mixed Outback Spirit Sauces
- Bush Dukkah 60g
- Wattleseed and Garlic Dukkah
- Outback Spirit Provenance Gift Hamper - we're ready to help you make any celebration delicious!
- Please donate to Outback Spirit Foundation
- Wickedly Wild Pepper Spiced Rub 100g
- Aromatic Anisata Cajun Spiced Rub 100g
- Smokey Pepperleaf Texas Spiced Rub 100g
- Spicy Pepperleaf Pulled Pork Spiced Rub 100g
- Wild Herb Chicken Spiced Rub 100g
- Outback Aussie BBQ Spiced Rub 100g
- Wild Herb Tomato Chutney 240g
- Beetroot and Lemon Myrtle Chutney 240g
- Rhubarb & Lemon Aspen Relish 240g
- Spiced Apple & Anisata Relish
- Mango & Rivermint Relish 240g
- Chilli Pepperleaf Jam 240g
- 3 Tins Pure Native Herbs Starter Box
- Tasmanian Pepper Salt 500g - Food Service Bag
- Wild Herb `Original' Tomato Chutney 12kg Net Pail
- Wild Herb Salt 500g - Food Service Bag
- Three C's (3'Cs) Sauce 2.5kg Net Pail
- Saltbush 500g
- Lemon Myrtle 500g
- Wattleseed 500g
- Mountain Pepper 500g
- Anisata (Aniseed Myrtle)
- Saltbush 30g
- Blood Lime Flakes 30g (dried)
- Geraldton Wax Flower Superfruit Powder - two sizes available
- Wild Lime Superfruit Powder
- Finger Lime Superfruit Powder - two sizes available
- Lemon Aspen Superfruit Powder - two sizes available
- Davidson's Plum Superfruit Powder - two sizes available
- Outback Spirit Gift Card
- Kakadu Plum Superfruit Powder - two sizes available
- Bush Tomatoes - 30g
- Wild Herb `Original' Wild Herb Tomato Chutney 2.5kg Net Pail
- Wattleseed 30g
- Pepperberry
- Peri Peri Wild Lime Hot Sauce 250ml (8 Fl Oz) - Carton of 6
- Lemon Myrtle Coconut Chilli Nut Free Dukkah 60g
- Classic Dukkah 60g
- Bundle - Spiced Rub Collection - not just for the BBQ
- 3 Tins of Pure Herbs - Gift Pack
- Anisata Tin 30g
- River Mint Tin 30g
- Mountain Pepper Tin 30g
- Lemon Myrtle Tin 30g
- Tasmanian Pepper Salt 150g
- Wild Herb Salt 150g
- Coconut Lemon Myrtle Chilli Sauce 250ml (8.45 Fl Oz) - Carton of 6
Collections
Blogs
- Australian Native Ingredients - A glossary of the different ingredients available. Discussing their provenance, cooking with them & the health benefits that these plants have.
- Our Recipes - great everyday cooking ideas showing the many ways to use Outback Spirit products - simply scroll the list of products to the right of the images to find the products
- What's New at Outback Spirit
Blog Posts
- When you're smiling - an article
- Creamy Lemon Myrtle Coconut Rice Pudding with Seasonal Fruit and Davidson's Plum Powder
- Lemon Myrtle Coconut Chilli Chicken Strips with Mango & Rivermint Relish
- Brain boost for the festive season: how Lemon Myrtle is fast becoming a nootropic wonder- Article from Australian Native Products Dec 23 Newletter
- Outback Spirit Gift Hamper full of Goodies ! For Christmas or Anytime!
- Home -made Bush Tomato, Native basil and Olive Focaccia
- Outback Spirit article
- Anisata deep fried whitebait with lemon Aspen Mayonnaise
- Wild Herb Chicken Breasts with Lemon Myrtle Chermoula and Wild Lime Raib (yoghurt)
- Tempura Prawns with Mango Rivermint Relish
- Home Made Sausage Rolls with Rivermint and Outback Tomato Chutney
- Wattleseed and Guinness Chocolate Cake wirh Chocolate Ganache
- Wild Herb Spiced Panko Eggplant Chips sprinkled with Wild Herb Salt
- Please Donate To The Outback Spirit Foundation
- Spicy Pepperleaf Pulled Pork
- Lemon Aspen Coconut Panna Cotta
- 5 Ways Kakadu Plum Powder Helps To Control Blood Pressure
- Kakadu Plum and Pear Sorbet
- Davidson's Plum, Ripe Strawberry Yoghurt Smoothie
- Whole Roasted Cauliflower with an Aromatic Anisata Spiced Sour Cream and Cheese Crust
- Wild Herb Tomato Chutney and Creamed Cheese Dip
- Homemade Butter Cake with Blood Lime Flakes and Finger Lime Icing
- Wild Herb Spiced Chicken Wings
- Beef and Watercress Open Sandwich with Mango & Rivermint Relish
- Barbecued Baby Octopus in Lemon Aspen and Garlic Marinade
- Macadamia and Honey Panna Cotta with a Whiskey, Wild Lime and Marmalade Sauce
- Davidson's Plum, Prawn, Mango and Tequila Ceviche
- Chickpeas Roasted with Wild Herbed Chicken Spiced Rub
- Paula's Anisata Biscotti
- Sweet Chilli Kakadu Plum Stir Fry Noodles
- Prawn Wontons with Sweet Chilli Kakadu Plum Sauce
- Lemon Myrtle Coconut & Chilli Lamb Fillets on a bed of Sweet Potato Mash
- Davidson's Plum and Cacao Bliss Balls
- Wild Lime , Almond and Coconut Macaroon Cakes
- Baby Beef Samosas with Chilli Ginger Wild Lime Sauce
- Herbed Meatballs with Outback Tomato Sauce and Mozzarella
- Anisata Apple and Sour Cream Pancakes
- Kakadu Plum Vodka Cured Salmon with Anisata Pancakes
- Corned Beef Hash Cakes with Peri Peri Wild Lime Sauce
- Very Berry Lemon Myrtle Ricotta Cake
- Warrigal Greens , Lemon Myrtle and Fetta Spanakopita
- Chickpea Soup with Lemon Aspen Gremolata and Goat's Cheese
- Wattleseed Honey Cream
- Chocolate Wattleseed Tart
- Outback Tomato Chicken Parma
- Lemon Myrtle Parmesan and Basil Spaghetti
- Outback Bush Tomato Eggplants with Goats Cheese and Leeks
- Lemon Myrtle Coconut & Chilli Chicken Goujons
- Mushroom Bacon and Mountain Pepper Risotto
- 5 Minute Avocado and Saltbush Cream
- Lemon Myrtle and Coconut Impossible Pudding
- Classic Retro Stuffed Capsicums with Outback Tomato Chutney
- Baked Lemon Aspen Ricotta Cheesecake with Roasted Grapes and Figs
- Smokey Pepperleaf Spiced Lentils with Potato, Pumpkin and Bacon
- Wattleseed Buttermilk Pancakes
- River Mint and Mustard Crusted Lamb
- Green Pea and River Mint Soup with River Mint Yoghurt
- Colombian Wild Herb Salted Potatoes
- Wild Herb Thai-style Chicken Meatballs
- Davidson's Plum Spiced Poached Plums