Lemon Myrtle Coconut Chilli Sprinkles 60g

What do you use Lemon Myrtle Coconut Chilli Sprinkles for we are asked? Let us count the ways:

Sprinkle on any white meat before cooking

Add to Panko breadcrumbs for a fantastic coating  - or use on their own!

Sprinkle on fish and seafood, before or after cooking

Great as a seasoning over roast vegetables 

Sprinkle over a salad

Sprinkle over a hummus dip, or an avocado dip, or a spicy pumpkin dip... so many more!

Bake a potato and top with sour cream and Lemon Myrtle Coconut Chilli Sprinkles

Ingredients: 

Sesame Seeds, Lemon Myrtle, Coconut, Salt, Chilli Flakes, Garlic Granules, Chives

Contains Allergens: SESAME

Product highlights:  contains no artificial colours, flavours or preservatives, no genetically modified ingredients and gluten free, suitable for vegans. Ethical supply chain assures consumers products have authenticity and integrity, supporting a network of suppliers within traditional indigenous communities.