Recipes Blog — Rhubarb and Lemon AspenRelish

Are you a sucker for the traditional apple and rhubarb crumble to top off a meal? Or maybe you grow your own rhubarb in your vegie patch and have a glut you need to use up. Either way, there are plenty of ways you can use rhubarb in your desserts. Take this upside-down rhubarb and marmalade cake, developed by Kerrie Worner for Home Beautiful for example. It’s easy to make and delicious to boot. But here is where we add the native food twist!  You simply line the base with rhubarb (which becomes the top!) and finish off with a drizzling...