Kakadu Plum harvesting season is almost over!

Discover the unique Kakadu Plum benefits

Join the excitement of the harvest season

Kakadu Plum season is from December to March and it takes place on Country that is in the far north from the Kimberley to the top end and into East Arnhem land. And we can tell you, from personal (limited!) experience it is very hot work taking place 

Learn how to enjoy this superfood right now

What is Kakadu Plum?

Understand its native Australian origins

Explore nutritional value and superfood status

Unveil its traditional uses by Indigenous communities

Kakadu Plum Harvesting Season

Highlight the best months for harvesting

Discuss environmental conditions for growth

Explain sustainable harvesting practices

Health Benefits of Kakadu Plum

Learn about its high Vitamin C content

Discover antioxidant and anti-inflammatory properties

Explore its potential for skin health and wellness

How to Enjoy Kakadu Plum

Incorporate in smoothies and juices

Use in desserts and sauces

Experience pure fruit extracts and supplements

Don’t miss out on the remaining harvest

Explore our Kakadu Plum products now

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