Recipes Blog

Kangaroo Fillet with Riberry Polenta and Wild Lime Chilli Ginger Sauce

Kangaroo Fillet with Riberry Polenta and Wild Lime Chilli Ginger Sauce

Delicious , lean and healthy Kangaroo Fillet , cooked medium rare, served with with Chilli Ginger Wild Lime Sauce and Riberry Polenta

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Taco with Prawns, Chilli Coconut Lemon Myrtle & grilled pineapple salsa

Taco with Prawns, Chilli Coconut Lemon Myrtle & grilled pineapple salsa

Taco with Prawns, Chilli Coconut Lemon Myrtle & grilled pineapple salsa - a lovely summary dish and so easy to make

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Air Fryer Smashed Roasted Pumpkin with Poached Egg and Dukkah

Air Fryer Smashed Roasted Pumpkin with Poached Egg and Dukkah

Ingredients to serve 4 4 large Pumpkin pieces, approx 4 - 6 cm deep, peeled  4 eggs 4 slices sourdough bread a good, fruity olive oil 2 tablespoons Outback Spirit Dukkah finely chopped fresh thyme or herb of your choice Wild Herb Salt to taste   Preparation 1.  Toss the prepared pumpkin slices lightly in olive oil and roast in the air fryer for 18-20 minutes until the pumpkin is very soft and becoming caramalised 2. In the final minutes of the pumpkin roasting, poach the eggs ensuring the yolks are still a little runny 3. Lightly toast the sour...

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Crispy Lemon Myrtle Coconut Chilli Chicken with Outback Tomato Chutney

Crispy Lemon Myrtle Coconut Chilli Chicken with Outback Tomato Chutney

Quick and easy lemon myrtle, chilli and coconut chicken strips the whole family will love!

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