Recipes — Outback Tomato Chutney

Outback Tomato, Chicken and Avocado Burritos

Outback Tomato, Chicken and Avocado Burritos

Easy Californian style burritos that are quick and easy to make. You can make ahead of time and bake just before serving. Serves 4 Ingredients 1 pack (approx 500g) of skinless chicken thigh meat, cut into bite size pieces 2 TBS Wild Herb Chicken BBQ Rub 1 TBS olive oil 2 avocados, diced 1 cup shredded mozzarella cheese 1 jar Outback Tomato Chutney 1/2 cup sour cream 1/4 cup chopped coriander Tabasco sauce to taste 4 large Burrito size flour tortillas Toss the chicken pieces in a bag with the Wild herb Chicken BBQ Rub and rest in the refrigerator...

Read more →


Outback Spirit
Lamb Shanks braised in Outback Tomato Chutney and Red Wine

Lamb Shanks braised in Outback Tomato Chutney and Red Wine

Everyone’s favourite winter comfort food! Adding Outback Tomato Chutney brings a lovely depth of flavor to a perennial family favourite.   Serves 4 Ingredients 4 x 300 gm Lamb Shanks, fat trimmed 250 gm ripe red Tomatoes 250 gm Brown Onions 250 gm Chopped Carrots 2 Leeks, cleaned 10 cloves Garlic 50 Olive Oil 250 ml Red Wine 250 ml vegetable stock 1 jar (285) gm Outback Spirit Outback Tomato Chutney 1-2 tsp Outback Spirit Tasmanian Pepper Salt (adjust to taste) Ground black pepper to taste   Method Turn on the oven to 180C Peel the Onions and Carrots and...

Read more →


Crispy Lemon Myrtle Coconut Chilli Chicken with Outback Tomato Chutney

Crispy Lemon Myrtle Coconut Chilli Chicken with Outback Tomato Chutney

Quick and easy lemon myrtle, chilli and coconut chicken strips the whole family will love!

Read more →


Spicy Outback Burgers with Fat Chips

Spicy Outback Burgers with Fat Chips

Try this great rissole recipe, grat for kids!

Read more →