Australian Native Ingredients

Australian Native Ingredients

The beautiful Indigenous ingredients we use in our products and sell as pure herbs are sourced from pristine wilderness regions from the Top End, from the Kimberley to Arnhem Land and  from the vast Central Desert to the rainforest, alpine and temperate regions across the country. We are committed to the environmentally sustainable growth of the native food industry and to increasing and supporting Indigenous Australian participation in the agricultural sector and in the native food industry overall.The range of Indigenous foods we use is certainly not exhaustive. From a culinary and nutritional perspective we have just begun to delve...

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Outback Spirit
Wax Flower

Wax Flower

Provenance and the Plant  Geraldton Wax Flower is from the Geraldton Wax species Chamelaucium Uncinatum,  and is endemic to Western Australia and is thought to only occur naturally on the coastal Quindalup dunes between Perth and Geraldton. The native shrub produces a proliferation of waxy white and pink flowers from late winter to spring and is prized for its culinary uses and as a cut flower. Our Geraldton Wax comes from Western Australia. Culinary use This lovely powder has a delicate zesty, citrus tang,  a flavour similar to a more gentle lemongrass, lemon myrtle or kaffir lime with a slight hint of pine....

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