Recipes Blog

Hot and Sour Kakadu Plum and Chicken Noodle Soup

Hot and Sour Kakadu Plum and Chicken Noodle Soup

A perfect springtime soup that is Asian inspired and deliciously light. Chicken Noodle Soup has become  a platitude in many cultures often thought of as a soup for the ailing or associated with children. Certainly our soup is suitable for both, but it is so much more than that and is ideal for a light starter or as an impressive and satisfying soup suitable for a main course. And be not afraid -  despite the long list of ingredients is surprisingly quick and simple to make. Kakadu Plum adds a gorgeous tang to the broth, resulting in a dish that...

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Classic Lemon Myrtle Bearnaise

Classic Lemon Myrtle Bearnaise

This is a classic French sauce and it's traditionally made with a vinegar-based reduction flavoured with shallots, tarragon and chervil, enriched with egg yolks and butter! A simple substitution of Lemon Myrtle for the tarragon and chervil gives a stunning result. This classic Bearnaise sauce is divine with seafood, eye fillet, asparagus spears, egg dishes (it's the sauce on top of Eggs Bearnaise or Eggs Florentine), chicken or even just over some lovely steamed veggies. Whisking in the eggs is the part that can be tricky - but prac5tice makes perfect - and this is so good you'll want to...

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Char-grilled Butterflied Chicken with Outback Aussie BBQ Spiced Rub

Char-grilled Butterflied Chicken with Outback Aussie BBQ Spiced Rub

Char-grilled Butterflied Chicken with Outback Aussie BBQ Spiced Rub is great! Aussie BBQ Rub is an aromatic and flavourful rub that features Mountain Pepper from the South and Anisata and Lemon Myrtle from the sub-tropics. These lovely herbs are blended with paprika, garlic, Red Capsicum flakes and Salt to deliver the perfect rub The advantage of cooking a butterflied bird, both in the oven and on the grill, is that the chicken cooks more evenly, and sometimes faster. Maybe more importantly, it is much easier to cut into serving pieces! 1 large free range chicken 1/2 pack (30g) Outback Aussie BBQ Spiced Rub a little olive oil The process...

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Super-Dooper Breakfast Bowl with Kakadu Plum Superfruit Powder

Super-Dooper Breakfast Bowl with Kakadu Plum Superfruit Powder

We are often asked about the best ways to use our Superfruit Powders and honestly, they are so simple and easy to incorporate into your diet so that you can  gain their significant nutritional benefits. Breakfast is such a great way to use the Superfruit Powders - especially the dishes that are not cooked, so all the active antioxidants in the Superfruit Powder is delivered to you! This is a delicious breakfast featuring Kakadu Plum Superfruit Powder. To serve one a big dollop or two of Natural or Greek Style Yoghurt 2-3 spoonfuls of your favourite Muesli 1/2 peeled and...

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