Recipes Blog — Kakadu Plum Superfruit Powder

What a lovely way to get your Vitamin C and Antioxidant hit! Great to make in Autumn when pears are at their most flavoursome. Try Nashi pear too - so good.   1 cup water 1/ 1/2 cups sugar (or for sugar free use the same amount of monk fruit 'sugar') 15 g Kakadu Plum Superfruit Powder 2 cups peeled pear pieces, pureed with 1 tablespoon of lemon juice   Combine the water and sugar in a small saucepan and heat until the sugar has completely dissolved. This should not get to the boil. Remove from the heat and allow...

Kakadu plum infused vodka has a delicate golden colour and a delightful tang and is perfect for curing or sousing salmon for a special dish. While this is not something you would make every day it is an ideal entrée for a dinner party or to top tiny pancakes with for a party

A perfect springtime soup that is Asian inspired and deliciously light. Chicken Noodle Soup has become  a platitude in many cultures often thought of as a soup for the ailing or associated with children. Certainly our soup is suitable for both, but it is so much more than that and is ideal for a light starter or as an impressive and satisfying soup suitable for a main course. And be not afraid -  despite the long list of ingredients is surprisingly quick and simple to make. Kakadu Plum adds a gorgeous tang to the broth, resulting in a dish that...

We are often asked about the best ways to use our Superfruit Powders and honestly, they are so simple and easy to incorporate into your diet so that you can  gain their significant nutritional benefits. Breakfast is such a great way to use the Superfruit Powders - especially the dishes that are not cooked, so all the active antioxidants in the Superfruit Powder is delivered to you! This is a delicious breakfast featuring Kakadu Plum Superfruit Powder. To serve one a big dollop or two of Natural or Greek Style Yoghurt 2-3 spoonfuls of your favourite Muesli 1/2 peeled and...