Recipes Blog

Classic sausage and mash served with our artisan made Chilli Pepperleaf Jam  gravy  and peas. A simple yet hearty and flavoursome version of ‘bangers and mash’ that everyone loves.

This rich and robust Slow Beef in Guiness and Bush Tomato served with a Parsnip Mountain Pepper Mash, will warm you on the coldest winter night. Don't forget to fortify the cook with a glass of Guiness too!

When I was a child my favourite sandwich filling was cheese, sliced apple and entire raw onion rings and I still love this combination today. This glammed up version is greast for breakfast or brunch or even lunch! You must try this.

Soft Plastic Recycling is back in supermarkets in a trial to be conducted by the SPT (Soft Plastic Taskforce) The trial will commence in June in a selected 100 Woolworths Supermarkets. If successful, this will deliver a significant benefit for both the land and sea environments.